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Now Open in Southgate

Dough Fermented Slow,
Toppings Fresh Daily

Every pie at Foggia's starts with a 72-hour cold ferment and finishes with locally sourced ingredients. That's the difference you can taste in every slice.

72hr
Dough Fermentation
100%
Fresh Ingredients
Local
Southgate Made
Pizza chef preparing dough
Our Story

Rooted in Southgate,
Baked with Heart

Foggia's Pizzeria wasn't born from a franchise manual — it was born at a kitchen table, with flour on the counter and a recipe that's been refined over decades.

We believe great pizza doesn't need shortcuts. Our dough rests for 72 hours, developing that signature airy crust with a tender chew. Our sauce is made from whole San Marzano tomatoes, simmered slowly. Every vegetable is sourced locally when possible.

Located right here in Southgate on Dix Toledo Road, we've become the neighborhood's go-to spot for pizza that tastes like it was made for family — because it was.

72 Hours
Cold-fermented dough
Fresh Daily
Local, quality ingredients
Visit Us

Come Find Your Slice

We're right here in Southgate, ready to serve you. Walk-ins welcome, or give us a call to place your order for pickup.

Address
14795 Dix Toledo Rd
Southgate, MI 48195-2507
Hours
Mon–Thu: 11am – 9pm
Fri–Sat: 11am – 10pm
Sunday: 12pm – 8pm

Send Us a Message

Have a question or want to place a large order? Reach out and we'll get back to you.

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